We had a very successful winter when it comes to the produce we winter over. We had a great survival rate on our spinach. Therefore, we’ll be at the Minneapolis Farmer’s Market on Lyndale from about 9-noon this Saturday selling our winter spinach, green onions and spring dug parsnips. We’re planning on bringing a lot, but come early, you don’t want to miss out on this early treat.
And check back for updates as to when other produce will be available.